Leise-Park | Berlin-Prenzlauer Berg Germany | gruppe F landscape architects

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The park at Heinrich-Roller-Straße incorporates parts of the old cemetery of St. Marien and St. Nikolai II, a new public green space of approx. 3.7 acres (1,5 ha) was created. The new design aimed at a widely accepted solution that would bring long-lasting improvements to the neighbourhood. Therefore an intensive participation initiative accompanied the planning process, offering the chance to develop sound design ideals and a robust implementation strategy together with residents, interested local institutions and the authority in charge.

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Hangzhou New CBD Waterfront Park | Hangzhou China | KI Studio

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Image Credit | Magnolia

The New Hanzghou CBD is the major landmark development for the future expansion of the city of Hangzhou, and will house large offices, retail complexes, high rise residential units , hotels and major cultural features such as the Opera House and Convention Centre.

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STUDENT PROJECT | New Symbiotic System – Revitalization of Tai O | Wu Junqing

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New Symbiotic System – Revitalization of Tai O is in response to the decline of Tai O’s pillar industry: Agriculture and Aquaculture. It especially focuses on the trend of increasing outflow of younger generation and that wetland value is going to take over Tai O’s cultural value, historical value and spiritual value.

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FredericiaC | Fredericia Denmark | SLA

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An ever-changing landscape that brings life to the city before it is built, and nature that cleans pollution, creates new communities and provide amenity value for all. That is the fundamental idea behind the development of a temporary, recreational landscape as a precursor to the overall urban development of a new city in Denmark that is now in the finals of one of the world’s most prestigious urban development awards, the World Smart Cities Awards 2013.

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STUDENT PROJECT | Edible Landscapes | Milkana Mladenova

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The study explores the application of edible plants in modern cities, in order to help understand today’s trends shaping the urban environment. Edible Landscaping is referred to as the practice of incorporating food – producing plants in the landscape. Fruit and nut trees, vegetables, herbs, edible flowers and shrubs with berries can be combined to create an attractive design that produces fruits and vegetables for home consumption. It is an approach to food production where exotic ornamentals are replaced with edible or productive plants.

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