Biofuels threaten food security and environment
Less than two years ago few people knew about biofuels. Today, Indonesians are struggling to cope with the escalating costs of daily essentials, like rice, as the amount of agricultural land being used to produce this new source of energy increases.
A combination of skyrocketing oil prices and the need to find alternatives to climate changing fossil fuels is driving this new biofuel obsession.
Environmentalists are becoming increasingly worried about the adverse impacts this will have on the country’s rapidly diminishing rainforests.